万欧兰葡萄酒学校精品速成课程（4.5小时版）
WINEONLINE WINE INTENSIVE COURSE
课程概述: 一款由经验丰富的国际顶级讲师主讲，针对零起点的葡萄酒爱好者、葡萄酒行业从业者和商务人士的紧凑型独立课程， 同时也是万欧兰葡萄酒学校精品初级证书课程（9小时版）的前段课程，基本涵盖了最常见的葡萄酒基础知识和相关葡萄酒配餐及礼仪知识的精品课程。
Course Description: Trained by an experienced international educator, this is an intensive course aiming at entry-level wine lovers and businessman, including basic knowledge of wine, food and wine pairing and etiquette knowledge.
受众：零起点的葡萄酒爱好者、葡萄酒行业从业者和商务人士
Audiences: entry-level wine lovers, businessman
Website: www.WineSchool.Cn
教室地址：中国北京市朝阳区百子湾路32号苹果社区北区3号楼A座1010室.(今日美术馆东侧)
万欧兰葡萄酒教室位于北京的东部百子湾艺术街区，比邻北京国贸商业核心CBD区域。苹果社区北区地下停车场收费：头1小时免费，后续2元/小时，车位充裕。
公共交通：
a.地铁10号线至双井站，从东南口出站，沿东三环向北至百子湾路，沿百子湾路向东直行可到今日美术馆。
b.地铁1号线至国贸站，由C口出站，换乘28路、37路等公交车，双井桥北站下车，过天桥后，沿东三环向北至百子湾路，沿百子湾路向东直行可到今日美术馆。
Class Room:
Room 1010,
Building 3A, North Area, Pingod Community, No.32 Baiziwan Road, Chaoyang
District,Beijing.
Location:
The northeast of
Shuangjing Bridge , East 3rd Ring Road, very close to the Today Art
Museum(今日美术馆）
关于住宿，从网上搜到几家较近的宾馆，或者地铁10号线地铁站较近的宾馆。所列宾馆与我们并无任何合作关系，具体订房需要学员自行判断选择和自行订房,如有意外或是服务质量问题,请与酒店直接交涉。
如家快捷酒店（北京双井店）订房链接： http://hotels.ctrip.com/hotel/45437.html 距离学校较近
International educator: Jiang LU blog
日期： 2012年05月12日 周六下午13:30~18:00
Date: May 12, 2012 Saturday
afternoon 13:30~18:00
时间：4.5小时（1个下午）
Time period: 4.5 hours
报名咨询：010-63641316 或
Email: info@wineschool.cn
Consulting and Signing Up :010-63641316 or Email: info@wineschool.cn
报名方式：报名表格请点击>>> 或将报名者的中文姓名+英文名/网名、人数 、手机（万一有变化可以通知到）发到 info@wineschool.cn ，我们会回复Email或短信确认.
Sign up method: Click here>>> or send attendee’s Chinese name + English name/ Internet name, Number of people, Phone number (keep you informed if there is any change). We’ll confirm it by Email or text message.
价格：380元/位（含讲义，品尝5款课程用葡萄酒）
Price：380 RMB/ Per person
特价: 2人及以上人数同时报名可享优惠,350元/位.
* 如需培训费发票，需另支付6%的税金。
支付方式: 现金
Method of payment: Cash
Chateau Fonplegade / Photo by Maxime LU
课程特色:
* 品尝精选的5款佳酿（课程配套的实践用酒）价值1200元。
* 国际标准舒适专业的品酒教室及酒具
* 自动取得万欧兰葡萄酒俱乐部会员资格,享有会员价参加俱乐部活动,结识热爱生活的朋友.
* 顶级国际讲师主讲，丰富的葡萄酒阅历和讲课经验，标准法语发音使学员在课程中更好掌握相关的葡萄酒词汇
* 全面紧凑实用的葡萄酒基础知识和相关葡萄酒配餐及礼仪知识
Characteristics of course:
-5 types of wine tastings (matching with the course)
-Professional wine tasting classroom and wine set
-Gain qualification for WINEONLINE wine club membership, enjoy membership price for club event and meet new friends.
-Trained by a top international educator with rich
experience in wine field and teaching, the members can better master related
knowledge of wine during the course with the help of educator’s standard French
pronunciation.
-Comprehensive and practical knowledge of wine, related food and wine pairing
and etiquette knowledge.
课程进阶：万欧兰葡萄酒俱乐部（www.wineonline.cn） 基础与进阶主题系列品酒会
Advanced course: Wine tasting for WINEONLINE basic and advanced themes
教学用具：世界最顶级酒杯品牌力多（Riedel）酒杯，ISO国际标准品酒杯，“PULLTAP”酒刀，醒酒器等
Teaching tools: Riedel wine glass , ISO wine glass, “PULLTAP” wine opener,
decanter.
课程内容（含5款精选酒款）：
一 葡萄酒基础知识
- 什么是葡萄酒
- 葡萄酒的分类
- 干白葡萄酒的酿造原理简介
- 干红葡萄酒的酿造原理简介
- 白葡萄常见品种(I)
- 红葡萄常见品种(I)
二 法国葡萄酒
- 法国葡萄酒质量等级
- 主要产区特点概述
- 酒标识别介绍
三 葡萄酒常识
- 侍酒温度
- 葡萄酒酒杯及常见杯形介绍
- 葡萄酒的储存条件和保存方式
- 橡木桶的作用
- 醒酒器(Decanter)的功能和使用
- 年份、陈年与葡萄酒生命周期
四 餐食搭配
- 西餐常见葡萄酒种类
- 葡萄酒在西餐中的常见品饮顺序
- 菜食配酒的基本原则
五 品酒
- 品酒的环境
- 品酒主题：
常见葡萄酒品饮技巧和礼仪，正式宴会品饮顺序
气泡葡萄酒的品尝（气泡葡萄酒的主要颜色，香气，口感）
白葡萄酒的品尝（白葡萄酒的主要颜色，香气，口感）
桃红葡萄酒的品尝（桃红葡萄酒的主要颜色，香气，口感）
红葡萄酒的品尝（红葡萄酒的主要颜色，香气，口感）
甜型葡萄酒的品尝（甜型葡萄酒的主要颜色，香气，口感）
六 葡萄酒的功能
- 健康
- 社交
七 部分顶级（投资级-IGW）酒庄介绍
Course content ( including 5 types of well selected wine)
I. Basic wine knowledge
- What’s wine?
- Types of Wine
- Introduction on the principles of dry white wine-making
- Introduction on the principles of dry red wine-making
- General grape varieties of white wine
- General grape varieties of red wine
II. French Wine
- Quality system of French wine
- Overview of the characteristics of main wine-making region
- Introduction and recognition on Wine label
III. Common sense about wine
- Serving temperatures
- Introduction on wine glass and glass forms
- The conditions and method of wine storage
- The effect of oak barrel
- The function and usage of decanter
- Circle of life, old year and life period of wine
IV. The matching of Food and wine
- The main wine types pairing with western food
- General tasting order pairing with western food
- Basic principles of food and wine pairing
V. Wine tasting
- The environment of wine tasting
- The theme of wine tasting
The tips and etiquette knowledge of general wine tasting, tasting order in
official banquet
1.Sparkling wine tasting ( main color, aroma and mouth-feel of sparkling wine)
2.White wine tasting ( main color, aroma and mouth-feel of white wine)
3.Rose wine tasting ( main color, aroma and mouth-feel of rose wine)
4.Red wine tasting ( main color, aroma and mouth-feel of red wine)
5.Sweet wine tasting (main color, aroma and mouth-feel of sweet wine)
VI. The function of wine
- Health
- Social life
VII. Introduction on parts of world-class crus
万欧兰首席葡萄酒讲师：陆江
-法国国立巴黎第一大学企业管理硕士，法国波尔多葡萄酒学校(L’Ecole du Vin de
Bordeaux)/波尔多葡萄酒行业协会(CIVB)认证国际葡萄酒讲师；
-北京万欧兰葡萄酒俱乐部(WINEONLINE.CN)和万欧兰葡萄酒教育(WINESCHOOL.CN)创始人和首席葡萄酒顾问；
-著名葡萄酒文化研究者，主流时尚财经媒体及美食美酒类杂志专栏和主题撰稿人；
-湖南卫视、北京电视台、中央人民广播电台、云南广播电台等媒体葡萄酒专题节目佳宾；
-接受德国之声、新华社、China Daily、中国国际广播电台CRI、美联社AP、西班牙巴斯克电视台等国内国际主流媒体采访；
-为多家法国顶级酒庄、香槟庄担当翻译和在华咨询顾问；
-数家国内顶尖私人酒窖顾问；
-在策划、组织品酒会、晚宴、沙龙、讲座、培训和年会方面有极为丰富的经验。
-现致力于葡萄酒文化培训推广、葡萄酒顾问和商业服务等领域。
Educator: Maxime LU
-An International wine educator accredited by (L’Ecole
du Vin de Bordeaux) / (CIVB).
-The columnist of main stream media on fashion, finance ,
food and wine.
-The distinguished guest for Hunan TV, BTV, Yunnan Radio,etc.
-Interviewed by Deutsche Welle, Xinhua News Agency, China
Daily, CRI, AP, EITB, etc.
-The founder and chief wine advisor for WINEONLINE wine club
(WineOnline.CN) and WINEONLINE wine school (WineSchool.CN).
-The consultant of many upscale private wine cellars.
-An Expert on designing and organizing tasting seminar,
banquet, salon, training and enterprise annual meeting.
-Now Committed himself to popularizing wine culture, wine
consulting, training and business service, etc.